The Restaurant Uliveto is different from others for its gastronomic creativity and a stimulating menu.
For example there is the famous Italian pasta homely made: the fettuccine with a special mushroom sauce.

Next to the traditional dishes of the Ciociaria , the Restaurant Uliveto , always among the first in this sector, is surrounded by cooks who love their job, daily they propose classic specialities and new and
unusual dishes that rouse interest in our renowned guests.

The place, the light and its pompous decorations in style make the dining-rooms of the restaurant Uliveto the best answer for any kind of celebrations.

Large enough to contain till 350 people, it's the
ideal for wedding banquets, press conferences,
birthday parties, dinner with friends or any
other kind of parties.